Maeystown, IL, a town with deep roots

Maeystown, IL

Oktoberfest 2012

35 minutes from St. Louis

South of Valmeyer

www.maeystown.com

10/14/12

Maeystown, il sign

Lynn’s Vine:

We had the opportunity to visit the Fall Festival at Maeystown, IL which is a quaint, little, historic village of about 400 people built near the bluffs of the Mississippi River.  It was founded in 1852 by German immigrants and still has about 60 significant structures that still exist including the original church, a stone bridge, and Zeitinger’s Mill.  It looks like the settlers just carved the stone out of the bluff to create their shelters.

 

I was told that they use to have an event each month but have narrowed it down to three bigger festivals a year. We had the pleasure of attending the Oktoberfest which is always held the second Sunday in October from 9:00am – 5pm.  People actually open up their back yard to vendors of art, crafts, and antiques. They are all set up along a stream and the cool air and beautiful fall colors of the 200 year old (plus) trees made for a very enjoyable day. They certainly were not lacking on the food options.  All the organizations in town provided different treats like homemade pie! It was a wonderful experience.

 

Maeystown by the brook

The other two larger events are: The Old Fashioned German Christmas which is held the first Sunday in December which includes music, carriage rides, shopping, and more and The Springfest/Fruehlingsfest is the first Sunday of May with an antique and garden show.  See how the town springs into bloom.

 

Believe it or not, there is lodging in this small town: Corner George Inn Bed & Breakfast which is a restored 1884 hotel and saloon. There is also a coffee house, restaurant, sweet shoppe, general store, mill and museum all in this little town! A short trip to Schorr Lake Winery, Lau Nae Winery, and Maeystown for their festival is the perfect little getaway for a couple looking for something fun to do.

 

Chrissy added that there was lack of parking spaces which was mostly along the sides of the streets and that you may have to climb the steep roads so wear your walking shoes.

 

Maeystown Guitar maker with old cigar boxes

Chrissy’s Crushes about Maeystown was the old buildings and scenic setting.

Lynn’s Wins was the beautiful brook and old bridge beside the festival.

 

 

 

 

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Tasting grapes right off the vine at Lau Nae, Delicious!

Lau Nae Winery

1522 State Rt 3

Red Bud, IL 62278

618-282-9463 (WINE)

 

http://www.lau-naewinery.com/index2.asp

Hours:

Wed – Thursday    11am – 10pm

Friday  – Saturday  11am – 11pm

Sunday                11am – 7pm

11/13/12 

Chrissy’s Grapes:

Location, Arrival, & Lodging:

Driving in Southern Illinois when the fall colors are changing is absolutely breathtaking.  Good therapy all on its own, so if you add a stop at a winery that just enhances the wonderful relaxing experience.  Lau Nae was easy to find since it was on the main road, Illinois Rt. 3.  Even though it sits right off the road it’s far enough from the town that it lets you enjoy the country like setting with a modern touch.

Staff and Service:

The staff was nice. One girl seemed to be new and kept asking the other one who seemed overwhelmed.  They were taking food orders, doing wine tastings and getting drink orders and it was a Saturday. You order your food, place wine/drink orders and do tastings all at the same bar.  You get a pager so when you’re foods done you go back to the bar to pick it up.  This is nice because you can sit anywhere and enjoy your food and wine.  We chose the patio next to the bon fire and grape vines.  As we were leaving we were greeted and thanked by the winery owner who was nice and grateful for our business.

Food Offerings:

From appetizers, pizza, salads, to BBQ they have it all.  Appetizers varied from Baked Roasted Herb Bread to dips, cheese platters and more.  Lynn chose the sausage and cheese platter which had a nice selection of cheeses, fruits, olives, breads and salami slices for $12.00.  I indulged in the BBQ pork sandwich with sweet and sour sauce and my 2 sides of (mayo based)cole slaw and beans YUM.  The pork was tender and seasoned just right all for only $9.00. There was so much I could only eat half of it all.  So go hungary and thirsty they can fulfill the hunger!
Amenities & more:

As you enter the winery it’s lined with grapevines which you are encouraged to sample the grapes, so of course we did and I loved it! Lau Nae could host a few events at a time with two indoor banquet areas besides the tasting room with additional seating, the front porch and patio with fire pits.  It is a great place to hold a small wedding, party, or social gathering.  They offer special catering packages, party, wedding, and or reception packages.  They can also customize a wine label for any special occasion.  The entire place seemed to have been updated recently and was very warm and inviting no matter where you chose to enjoy the day or evening.

Chrissy’s Crushes: The grapevines that you could sample right off of. YUM!

 

Lynn’s Vine:

Winery & Wines:

Lau Nae was established in 1999 and was the 17th winery in the State of Illinois. It was handed down to Matt Mollett by his parents in 2007. They grow many of the grapes themselves – Chardonel, Niagra, Concord, Chambourcin, Marechal Foch, Catawba… They had many wines that they offered but only certain ones could be tasted so depending on when you visit Lau Nae Winery you might be able to taste different wines. You did have the option to purchase any bottle they offered and consume it there.  My understanding is that they have a wine club and the winemaker is always looking at blending juices and trying to create new wines like for example, “The Octopus”.  I think he was running out of names!!!

As Chrissy said we sat on the patio next to the grapevines and of course we had to try them.  They were Concord grapes and I couldn’t stop eating them. The darker purple ones were tart and the reddish ones were sweeter and they each had different amount of seeds in them. Overall the prices were good and the food was very good.

The wines I tasted:

Sauvignon Blanc – $14 a bottle, was light, crisp, refreshing, medium finish. Very good.  I enjoyed this one but had better.

Seyval Blanc/Riesling – $13.50 a bottle, white that smelled like bubble gum! Yummy.

Cabernet Franc – ruby colored, peppery, spicy, black currants, tannic, long finish.  It was a little spicy and tannic for me but others would certainly enjoy it.

Pride – $14.75 a bottle, blend of Chambourcin, Syrah, Dolcetto, very well balanced, lighter, medium finish 13.5% alcohol.  This is the one I enjoyed the most and got a bottle of to take home.

Wines that Chrissy tasted:

Due to them having a large selection of wine there was something to accommodate almost any pallet.  She tasted the:

 Geisenheim -$13.50 btl. – a semi-sweet white, crisp, citrus tasting wine from the Foch grape.

Traminette – $13.50 btl. -which I’m a fan of anyway- a semi sweet white.

Lynn’s Wins: The Pride – it was lighter and very nicely balanced. This is the glass I chose for the evening.

 

Other nearby lodging was in Red Bud. We stayed at:

Red Bud Country Inn

1617 South Main Street

Red Bud, IL 62278

www.redbudcountryinn.com

10/13/12

Lynn’s Vine:

 

Red Bud is about 40 miles from St. Louis.   The Getaway Gals decided to stay nearby after trying wine.  Smart move because we could enjoy ourselves a little more.  The stay at Red Bud Country Suites was excellent.  The cost was about $76 with tax for a king size bed suite. Not bad. The room was very clean and comfortable. They even had a frig and microwave in the room.  It stormed that evening but I didn’t hardly hear anything and slept like a baby!

Chrissy wanted to add that the owner, Ray, was very accommodating when she said we would be checking in late. The next morning he called one of our rooms to make sure we got the continental breakfast and he was helpful to point out some local places to dine. She felt the place was clean and safe.

We would stay there again without a doubt.

WOW! A winery that offers 30 to 40 different wines!

Schorr Lake Vineyard & Winery

1032 South Library Street

Waterloo, IL  62298

618-939-3174

10/13/12

Chrissy’s Cluster:

Arrival :

What a beautiful day the Midwest Winery Gals were blessed with!! Fall colors everywhere and the sun shining, nothing like a perfect winery day!! Well, pretty much that’s any day but today was picturesque!!
We traveled Route 3 South of Interstate 64 towards Waterloo, IL.  Fall is a beautiful time of year in southern Illinois!  Especially when you turn onto the country road that takes you to Schorr Lake Winery.  You first pass a vineyard on left then the fence and entrance!! It’s very inviting and warm.  I commented how it looked as if one time it was a home transformed into a winery.  You get to see the large red building which is where they make the wine, then there were a flock of the largest geese I’ve ever seen laying with their heads tucked in right next to a beautiful large white dog.  It was all so beautiful and peaceful and yes out in the country outside the winery. To help with those of us that get confused easily there is an iron trellis that says winery.
Amenities & Staff:

We walked onto a large scenic patio with alot of seating, an additional lower deck and a upper balcony.  Very spacious and perfect place to sit and enjoy a glass of wine on this beautiful day!  There is enough room to have a bachelorette, birthday or any special event outside while enjoying each other and nature.  Then inside we were greeted by two very helpful and pleasant bartenders and they were pretty knowledgeable about the wine. We felt right at home with their wonderful hospitality!  There was plenty of room inside for a group meeting, small gathering or private event. Beyond the tasting room was an additional room with 8′ long tables, this could even be a good place to drink wine and meet friends in the winter.  They had a small gift shop that offered wine related items and themed accessories, gift baskets, gift certificates & a clean bathroom which is always a bonus in my book!!

Wines:

During our wine tasting which was free of charge, they offered 30-40 different wines. You could help yourself to water and crackers which is always a nice gesture.  I also noticed they offered microwave popcorn and 12″ pizza and even welcomed you to bring your own picnic to enjoy with the wine.

I sampled:

2009 Cayuga – semi dry, light, crisp, and refreshing, but I was in the mood for something sweeter today!  So onto the semi sweets which started at 4% sugar and went down to 3%.

2011 Vidal Blanc which was also light and crisp but had an interesting flavor that I couldn’t put my finger on. But I enjoyed it which I usually do enjoy a good Vidal Blanc.

High Prairie Blush which was very similar in color, smell, and taste to a White Zin. I wasn’t a huge fan but maybe because I was in the mood for sweetness?

2008 Vignoles was again light and crisp and golden in color a great fall day wine!

2008 Traminette had a great citrus smell, was light bodied and smooth.

Fredonia, which I had never heard of and which we were told is a unique grape to this area, had a very light Zin like fragrance with a sweat tart taste. It hit my pallet first sweet then tart, a surprise to what I associated the smell with.

2001 Golden Muscat was a very golden color, a little heavier bodied wine, crisp, and just a hint of the sweetness I was looking for today.  But I ventured on to dip into the sweet wines a little.

2002 Delaware which was 6% sugar was very light in color, smell, and taste to me. I was told they use this in the slush they offered called the Lime a Rita and the Blueberry Pomegranate, which I was more of a fan of.

2011 Raspberry Kiss & Strawberry Kiss both contain heavier flavor additives, the taste to me was not as good as having the fresh fruits in them.

2010 Old Fashion Concord smelled like Concord but didn’t have the dominating, Concord taste they typically do.

Lastly they have a variety of fruit wines, the Peach, Blackberry Vidal and Ice Wines were sold out, but I did try the Blackberry Port, which I’m not a port drinker, I have to say it was very tasty!! The bartender told me it was 18-20% alcohol and lighter than a typical port and very crisp definitely a sipping wine per Lynn.

2003 Raspberry wine was very sweet and heavy, seemed to be more like a dessert wine.  I was intrigued to see a 2010 Pepper Wine, which you’re welcomed to sample but it’s marketed primarily for cooking.  Since I’m not a cook I left it there for the more experienced kitchen experts.

Chrissy’s Crushes:  Since I was in the mood for something a little sweet I went with the Golden Muscat and the Vidal Blanc, both were perfect for enjoying the deck on a fabulous fall day while music on the radio played in the background and groups of friends gathered and animals roamed free.
I would definitely come back!

Chrissy’s Score: THREE GLASSES!!

Lynn’s Vine:

Wines:

At Schorr Lake Winery, the Midwest Winery Gals had the opportunity to enjoy about 20 wines together! Holy Cow! They had a lot to offer. Tastings were free as well. The bartender was courteous and informative. She helped us quite a bit. The wine server told me that ALL the wines across the board are 12% alcohol except one.

There bottle prices ranged from $9.95 to $19.95 (most were in the $10.95 to $13.95). Most glasses were $5 except the Chambourcin which was $6. Scores:  1 to 5 glasses…5 being best.

I sampled:

Vidal Blanc – 2011- 0% sugar, clear, light bodied, dry, lingering finish  

Seyval – 2011- 0% sugar, dry white, light

Vignoles – 2010- 0% sugar but tasted a little sweeter, golden color, light bodied, very tasty

Sunset Red – 2011Chambourcin aged in stainless steel tanks, 0% sugar, fruity but lighter

Schorr Lake Red –2008- Chambourcin and Cynthiana grapes, started sweet, WOW! A mouthful of flavors, peppery, long finish

Chambourcin – 2006 –Aged in American Oak, ruby color, berry smell, black currants, heavy bodied, won a bronze award. This is the one I ended up with.

Cynthiana -2000 – aged in American Oak , 0% sugar, smells of pepper, brownish ruby – you could tell it was an older wine by the color, heavy bodied, nice finish – light on tannins.

Cayuga – 2009 -1 1/2 % sugar, semi dry white, clear, nice & smooth

Marquis -20101% sugar, semi dry, light bodied, nice finish

Fredonia – 2011 – Mostly grown in the North Eastern part of the US, rare around Waterloo but they grow it on their estate, semi-sweet red, 3% sugar.  They call it a sweet tart because it starts off sweet and then you get the tartness.

Lynn’s Wins:  2006 Chambourcin – 3 GLASSES